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Traditions & Customs
The Mi-ai.
While there are more young couples in Japan nowadays who
are united in matrimony on their own free will, the practice
of “Mi-ai” is still widely observed. It
is a traditional ritual where the soon-to-be bride and groom
are interviewed about their views of marriage. This traditional
event is arranged by their parents which is attended by a third
party called “Nakodo” to serve as mediator and witness.
Nakodo is known as the go-between who maybe an elderly couple. However,
this is not a compulsory obligation for both parties. If
parties come to an agreement to do away with the “Mi-ai” then
it is still fine. In the older days, this tradition is
done so that the man meets the family of his bride and if he
were favored, he would leave a fan to signify his intention to
pursue the marriage. In the recent decades though, the “Mi-ai” is
done simply for formal meeting and acquaintance of both family
members.
The Yui-No. When both families agreed
in the marriage of their children, they have to schedule a formal
dinner together on a date considered “fortunate and promising” in
the Japanese almanac. The “Yui-no” or exchanging
of gifts will take place. The bride receives her “obi” (
a kimono sash) as a symbol of woman virtue while the groom gets
his “hakama”, a skirt symbolising fidelity. Aside
from the main gifts of “obi” and “hakama”,
the bride and groom will obtain some more items that symbolyse
lasting happiness and enduring fortunes. “Naga-Noshi”,
an abalone shell used to make crafts and gifts. “Katsuo-Bushi”,
symbolising lasting marriage is a preserved food used to make
soup stock. “Surume”, a dried cuttlefish to
wish lasting marriage like Katsuo-Bushi. “Mokuroku”,
containing list of gifts exchanged in the engagement. “Shiraga”,
a hemp fiber to symbolise strong family. “Konbu”,
fertility offering to have happy and healthy kids in the future. “Sake” casks,
symbolysing obedience and gentleness in marriage. “Suehiro”,
a traditional fan, it is opened end to end to wish bigger and
brighter future. “ Yanagi-daru” a wine cask for the
purpose of sake wine and money.
The Wedding Kimono. The white wedding kimono
is known as “Shiro-Maku” which means white – Shiro
and pure – maku. This traditional clothing originated in
the Edo period in the 17th to19th century which is was mainly
dressed by court nobles. There are many different Japanese
wedding kimono. The “obi” which is one of these
is not however very prominent during the Edo period. The
white wedding kimono that is worn during the wedding ceremony
is called “ Uchikake”.the most beautiful and expensive
kind used for women having traditional Japanese wedding. It is
a very long wedding clothing that the bride needs to be assisted
by her attendants while walking. On the other, the traditional
kimono worn by a groom is a combination of a “monstsuki” and
a short “haori” overcoat with “hakama” pants.
This masculine kimono is used for special occasions like Japanese
traditional wedding. It is full length and tucked into
the pants. Montsuki kimono color is black with white crests.
The outer garment of the groom’s kimono is the “hakama” which
is made up of cotton or rayon.
The Tsuru. Crane or “Tsuru” is
among the oldest birds on earth and has been part of Japanese
wedding custom. ‘Tsuru” are taken as a customary
part in wedding ceremonies for it symbolyses peace and long life. It
is believed that 1000 folded paper origami cranes grants wishes.
The Sake Tradition. Sharing of “sake” is
the one of the oldest wedding traditions in Japan. A sharing
of “sake” stands for the formal eternal bonding of
the bride and the groom. |